top of page
ABOUT US
At Pantry story, every pastry has a tale to tell. What started as a home baking passion, from friend to another friend, from one market to another, and finally opened our own cafe on 2024.
WELCOME TO OUR STORY
KIMCHI FOCCACIA
Featuring our housemade kimchi jam - a perfect balance of sweet, tangy and umami. Baked into our fluffy, golden focaccia, bringing a punch of flavour in every bite. Soft, savoury and just the right amount of heat.


CLASSICS
PANDAN BUN
Flaky, Buttery layers wrap around a rich Pandan Kaya Custard. This Pastry is a true representation of Southeast Asian flavors beautifully blending tradition with modern baking.
it is a bite of warmth, nostalgia and pure indulgence - comforting yet unforgettable.


HONEY CROISSANT
Perfect balance of crispy, flaky layers and rich, caramelized honey butter. A blend of classic french pastry and indulgent sweetness. Simple and effortlessly delicious.


CHILDHOOD INSPIRATION
MODERN BAKING
Inspired by our childhood snack, we mix our favorite dessert with modern baking to create something familiar and exciting. every pastry is made with heart. more than just baked goods, we create flavors that spark memories and moments worth sharing. Welcome to our Story.


bottom of page